3D Printing Healthy Donuts

These days, restaurant dishes can’t be customized too far beyond requests to hold the dressing or to cook the meat medium-rare.

But thanks to 3D printing technology, along with the proliferation of sensors tracking our activities and tastes, future meals — even mass-produced ones — could be tailored specifically to suit an individual’s dietary needs. A dish someone is served might even be calibrated to the calories she burned that day. Read on

29. May 2013 by objectblog1
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